Upcoming SEAS Events

Food Literacy for All - Elizabeth Yeampierre

February 19, 2019

Registration for each Food Literacy for All session opens one week prior. The course is co-led by Lesli Hoey (Taubman College), Jerry Ann Hebron (Oakland Ave. Farm) and Lilly Fink Shapiro (Sustainable Food Systems Initiative). In partnership with Detroit Food Policy Council and FoodLab Detroit.See here for more information.

SEAS Community Time: Project Management workshop with Josh Brugeman, NSF International

February 20, 2019

This workshop will be presented by SEAS Career Services.

MUSE Conference

February 21, 2019 to February 22, 2019

Climate & Space Seminar - "A continent on the brink: How climate change and wildfire are reconstituting life in Africa"

February 21, 2019

Master's Project Presentation - Towards a Global Plastics Protocol: Policy Solutions for Closing the Loop on Plastics

February 22, 2019

Title: Towards a Global Plastics Protocol: Policy Solutions for Closing the Loop on Plastics Project Members:  Lexie Carr, Eamonn Fetherston, Tom Makled, and Lauren Meyer Advisor - Prof. Shelie Miller The plastics packaging industry faces enormous environmental challenges regarding sustainable materials sourcing, recycling, and waste prevention. Over 90% of plastics produced are derived from virgin fossil feedstocks, which accounts for roughly 6% of global oil consumption. Additionally, it is... Read more...

Expanding the scope of conservation analyses through data integration - Conservation Ecology Seminar

February 22, 2019

Join the Conservation Ecology program as they host Dr. Elise Zipkin, an assistant professor at Michigan State University, on February 25th at 3:00pm in Room 2024, Dana Building!

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