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Transformative Food Systems Fellowship Webinar
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Tuesday October 26, 2021
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6:30 pm
The Transformative Food Systems (TFS) Fellowship at the University of Michigan is rooted in the idea that bold leaders are urgently needed who reflect the communities most affected by intertwined environmental, health and economic food systems crises.
During the two-year fellowship, TFS Fellows study food systems from diverse disciplinary angles and gain critical skills needed to construct truly transformative food systems that are more equitable, health-promoting and ecologically resilient.
The Transformative Food Systems Fellowship is open to applicants who are:
- Applying, but not enrolled yet, in a Master’s program in the School for Environment and Sustainability, Urban and Regional Planning Program, or the Nutritional Sciences Department in the School of Public Health
- U.S. citizens, U.S. nationals, or legal permanent resident of the U.S.
- Underrepresented in food systems studies and careers
Have Questions? Reach out to us at [email protected] or contact Sustainable Food Systems Initiative Program Manager Lilly Fink Shapiro [email protected]